In seasonVine Tomatoes
Sun-ripened on the vine, picked the morning they ship.
Family-run since 1974
GreenAcre Farms is a family-run organic farm delivering seasonal produce, pasture-raised eggs, and stone-milled bread from our fields straight to your door.

Our story
Good food starts with living soil. For fifty years we've farmed the same valley without synthetic shortcuts β feeding the ground so it can feed you. Every seedling is started by hand in our greenhouses before it ever meets the field.
From our fields
What's ripe right now. The list changes with the seasons β because real food should.
In seasonSun-ripened on the vine, picked the morning they ship.
In seasonSweet, crisp roots pulled fresh from our loam beds.
Weekly pickA rotating mix of whatever is peaking in the fields.
Year-roundCreamy, versatile, stored in our root cellar.
Year-roundCured and sweet β the backbone of every kitchen.
Baked FriβSunSlow-fermented loaves from our own-grown grain.
Why GreenAcre
No synthetic pesticides, ever. We build soil with cover crops, compost, and crop rotation.
Order by 6pm and your box arrives the next morning, harvested less than 24 hours earlier.
We pay our growers and pickers a living wage and publish exactly where your money goes.
From seed to doorstep
Most produce loses days β sometimes weeks β in trucks and warehouses. Ours doesn't. We harvest to order, pack the same afternoon, and deliver by morning, so what lands on your table still remembers the field it grew in.

The seasonal box
Let us surprise you with the peak of the harvest β from $28 a week, pause or cancel anytime. Free delivery within 30 miles.
Kind words
βThe veg box changed how our family eats. Everything tastes like it should β bright, sweet, alive.β
βYou can taste the difference a day makes. Their tomatoes ruined supermarket ones for me forever.β
βKnowing the people who grow my food, and that theyβre paid fairly, is worth every penny.β

Come say hello
Wander the fields, meet the growers, and fill a basket straight from the harvest.